Garlic inobvisa allicin 1% yemishonga mbishi zvinhu

Product Informations

Garlic inobvisa ine mabasa ekudzikisa hypertension, hyperlipidemia, high blood viscosity uye kudzivirira matumbo uye mudumbu.
1, Zvikamu zvikuru
Zvikamu zvikuru zvegoriki inobvisa: allicin uye cycloallicin, garlic inoputika mafuta, allicin, nezvimwe.
2, Basa
1. Basa rinorwisa mabhakitiriya rakapararira uye rakasimba.
Allicin ine simba rekuuraya rakasimba pane ese mabhakitiriya eGram-positive uye Gram-negative, uye anogona kuvharidzira zvinobudirira kuitika kwezvirwere zvakajairika muhove, zvipfuwo uye huku.
2. Seasoning yekukurudzira chikafu nekuvandudza kunaka kwekudya.
Iine kunhuhwirira kwakasimba uye kwakachena garlic uye inogona kutsiva zvimwe zvinonhuhwirira mukudya.Inogona kuvandudza kunhuhwirira kwekudya uye kukurudzira hove, zvipfuyo nehuku kuti ibudise chikafu chakasimba chekuita
Chibereko, ita kuti iwedzere zvakanyanya kudya uye kuwedzera kudya kwekudya.
3. Kuwedzera kudzivirirwa kwezvirwere uye kukurudzira kukura kune hutano kwezvipfuyo, huku nehove.
Kuwedzera huwandu hwakakodzera hweallicin kuchikafu kunogona kuita kuti mhuka dzive nemvere dzakajeka, muviri wakasimba, kuwedzera kurwisa zvirwere, kuderedza kudyiwa kwechikafu uye kunatsiridza huku dzinokandira.
Kugadzirwa kwemazai kunogona kusimudzira kukura kwehove, zvipfuyo nehuku uye kuvandudza mwero wekurarama.
4. Kuvandudza hutano hwemhuka
Kuwedzera huwandu hwakakodzera hweallicin kuchikafu kunogona kunyatso gadzirisa kuumbwa kwemaamino acids anokurudzira kugadzirwa kwekunaka munyama uye kuwedzera kugadzirwa kwezvinonhuwirira munyama yemhuka kana mazai, kuitira kuti mhuka dzifambe.
Kunhuwirira kwenyama kana mazai kunonaka.
5. Detoxification uye inodzinga zvipembenene, uchapupu hwehutu uye kuchengetedza-kutsva.
Kuwedzera allicin pakudya kunogona kuve nemabasa ekubvisa tembiricha, detoxifying, kusimudzira kutenderera kweropa uye kubvisa silt, uye inogona kuderedza zvakanyanya huturu hwemercury, cyanide, nitrite uye zvimwe zvinokuvadza mukudya.
Bonde.Inogona kudzinga zvipembenene, nhunzi uye mite, kuchengetedza mhando yekudya uye kugadzirisa nharaunda mudzimba dzezvipfuyo nehuku.
6. Haina chepfu, haina mhedzisiro, hapana mishonga inosara, hapana kuramba zvinodhaka.
Allicin ine zvakasikwa bactericidal ingredients uye metabolizes muchimiro chayo chepakutanga mumhuka.Iyo yakasiyana nedzimwe mishonga inorwisa mabhakitiriya pakuti haina chepfu uye haina migumisiro yakaipa
Hapana zvinodhaka zvakasara uye kuramba zvinodhaka.Inogona kushandiswa nguva dzose, uye ine migumisiro ye-anti-virus uye kuvandudza chiyero chekubereka kwemazai ekubereka.
7. Anti coccidiosis.
Allicin ine simba rekudzora huku coccidiosis, uye inogona kutsiva anti coccidiosis mishonga munzvimbo dzisiri dzechirwere checoccidiosis.
3. Nzvimbo yekushandisa
Garlic inobvisa inonyanya kushandiswa mukuita sterilization, hutano hwehutano uye kusimudzira kukura.

Product Parameters

1.Zvigadzirwa zvese zvinotengeswa nekambani ndezve semi-yakapera mbishi zvinhu.Zvigadzirwa zvinonyanya kunangana nevagadziri vane magwaro ekugadzira, uye zvigadzirwa hazvisi zvigadzirwa zvekupedzisira.
2.Iyo inogona kushanda uye zvikumbiro zvinobatanidzwa mukusuma zvose zvinobva mumabhuku akabudiswa.Vanhu havakurudzire kushandiswa kwakananga, uye kutenga kwega kunorambwa.
3.Mapikicha uye ruzivo rwechigadzirwa pawebhusaiti ino ndezvekutarisa chete, uye chigadzirwa chaicho chichakunda.