Carnosic acid 10%/20%/60% CAS 3650-09-7 rosemary yakabudiswa

Tsanangudzo Pfupi:

Carnosic acid is diterpenoid compound yakaparadzaniswa nemashizha echirimwa Rosmarinus officinalis, chena kana yero-chena poda, inonyungudika nyore mumafuta uye organic solvents senge ethanol, ethyl acetate, acetone, chloroform, nezvimwewo, isinganyungudika mumvura.Carnosic acid inokodzera anti-oxidation yemafuta-soluble ingredients.Inoshandiswa mumasosi, chikafu chemhuka uye chikafu, ine anti-oxidation uye anti-kuchembera mhedzisiro;kuonda kwakasimba uye lipid-kudzikisa mhedzisiro;kurapwa kwezvirwere zvemoyo uye anti-cancer mhedzisiro.


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Carnosic acid is diterpenoid compound yakaparadzaniswa nemashizha echirimwa Rosmarinus officinalis, chena kana yero-chena poda, inonyungudika nyore mumafuta uye organic solvents senge ethanol, ethyl acetate, acetone, chloroform, nezvimwewo, isinganyungudika mumvura.Carnosic acid inokodzera anti-oxidation yemafuta-soluble ingredients.Inoshandiswa mumasosi, chikafu chemhuka uye chikafu, ine anti-oxidation uye anti-kuchembera mhedzisiro;kuonda kwakasimba uye lipid-kudzikisa mhedzisiro;kurapwa kwezvirwere zvemoyo uye anti-cancer mhedzisiro.
1. Kudyara manyuko
Rosmarinic acid inotorwa kubva muchirimwa rosemary.
2. basa re carnosic acid
1. Antibacterial effect
Zvidzidzo zvakaratidza kuti carnosic acid ine madhigirii akasiyana ekudzivisa paStaphylococcus aureus, Escherichia coli, Bacillus subtilis uye Hansenula, uye inogona kushandiswa sekuchengetedza chikafu.
2. Antioxidant effect
Carnosic acid ine yakanaka yemahara radical scavenging uye antioxidant mhedzisiro.Yayo DPPH, ABTS yemahara radical scavenging kugona uye iron kudzikisa antioxidant kugona kwakasimba kupfuura VE, kuderera zvishoma pane synthetic antioxidant TBHQ;kugona kwayo kuderedza kwakasimba kupfuura VE uye TBHQ.Carnosic acid inonyungudika nemafuta uye inogona kuvharisa kuumbwa kweperoxides uye kuparara kwepolyene fatty acids mumafuta, nekudaro ichiwedzera hupenyu hwesherufu yemafuta.
3. Mamwe mabasa
Chidzidzo chacho chakawana kuti carnosic acid inogona kudzivisa kupararira kweHL-60 masero, uye inotarisirwa kuva mushonga mutsva wekurapa hematological malignancies, pakurapa zvirwere zvemwoyo uye anti-cancer.
3. Kushandisa minda ye carnosic acid
1. Indasitiri yemishonga: inokodzera anti-oxidation yemafuta-soluble components, ne-anti-oxidation uye anti-aging effects;kuonda kwakasimba uye lipid-kudzikisa mhedzisiro;kurapwa kwezvirwere zvemoyo uye anti-cancer mhedzisiro.
2. Cosmetics industry: Carnosic acid ndeye yakasikwa antioxidant ingredient yakatorwa kubva muchirimwa rosemary.Sezvinhu zvakabikwa zvezvigadzirwa zvekuchengetedza ganda, zvakatotengeswa munyika dzeEurope neAmerica.
3. Indasitiri yekudya: inoshandiswa mumasosi, chikafu chemhuka uye chikafu.

Product Parameters

COMPANY PROFILE
Product Name Carnosic acid
CAS CAS 3650-09-7
Chemical Formula C20H28O4
Brand Hande
Manufacturer Iyo kambani Yunnan Hande Bio-Tech Co., Ltd.
Ckubuda Kunming, China
Established 1993
 BASIC ZVINO
Mashoko anoreva zvakafanana
CARNOSOLICACID;CARNOSICACID;4a(2H)-Phenanthrenecarboxylicacid,1,3,4,9,10,10a-hexahydro-5,6-dihydroxy-1,1-dimethyl-7-(1-methylethyl)-,(4aR,10aS )-;(4aR,10aS)-5,6-dihydroxy-1,1-dimethyl-7-propan-2-yl-2,3,4,9,10,10a-hexahChemicalbookydrophenanthrene-4a-carboxylicacid;CARNOSICACID(P) );CARNOSICACID(P)(NOWAILABLEINGRAMSIZES)(P);salvin;(4aR-trans)-1,3,4,9,10,10a-Hexahydro-5,6-dihydroxy-1,1-dimethyl-7-( 1-methylethyl) -4a (2H) -phenanthrenecarboxylicacid
Chimiro Carnosic acid CAS 3650-09-7
WeightN/A 332.43
HS Code N/A
HunhuSpecification Kutsanangurwa kwekambani
Certificates N/A
Assay N/A
Chitarisiko Brownish yellow powder
Nzira Yokuchera rosemary
Kugona Kwegore Customized maererano nezvinodiwa nevatengi
Package Customized maererano nezvinodiwa nevatengi
Test Method HPLC
Logistics Zvifambiso zvakawanda
PaymentTerms T/T, D/P, D/A
Oipapo Gamuchira kuongororwa kwevatengi nguva dzese;Batsira vatengi nekunyoresa kunyoresa.

Hande chigadzirwa chirevo

1.Zvigadzirwa zvese zvinotengeswa nekambani ndezve semi-yakapera mbishi zvinhu.Zvigadzirwa zvinonyanya kunangana nevagadziri vane magwaro ekugadzira, uye zvigadzirwa hazvisi zvigadzirwa zvekupedzisira.
2.Iyo inogona kushanda uye zvikumbiro zvinobatanidzwa mukusuma zvose zvinobva mumabhuku akabudiswa.Vanhu havakurudzire kushandiswa kwakananga, uye kutenga kwega kunorambwa.
3.Mapikicha uye ruzivo rwechigadzirwa pawebhusaiti ino ndezvekutarisa chete, uye chigadzirwa chaicho chichakunda.


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