Rosemary inobvisa rosemary asidhi 5% ~ 30% zvizorwa zvigadzirwa

Product Informations

Rosmarinus officinalis chirimwa chehupfumi chekushandisa kwakasiyana.Inogona kubvisa antioxidants, rosemary yakakosha oiri uye mamwe epakati emishonga.Antioxidants zvinhu zveupfu zvakatorwa kubva mumiti yerosemary.Izvo zvakakosha zvinoumba phenols, acids, flavonoids uye zvichingodaro;Rosemary antioxidants inogona kudzivirira uye kunonoka rancidity kana kurebesa hupenyu hwesherufu mumafuta emhuka nemiriwo, chikafu chine mafuta uye zvigadzirwa zvenyama, uye kudzivirira zvachose chepfu uye mhedzisiro yezvakagadzirwa antioxidants uye kushaya simba kwekupisa kwekupisa kwekupisa.Toxicological experiments uye high-temperature frying bvunzo pa24 ℃ inoratidza kuti rosemary antioxidants ine hunhu hwekuchengetedza, kunyatsoshanda zvakanaka, kupisa kupisa, yakanaka antioxidant effect uye yakafara spectrum, uye inogona kushandiswa zvakanyanya mufodya, zvinonhuwira Mafuta anodyiwa, kubika zvigadzirwa, zvakakangwa. zvigadzirwa, zviyo, mafuta uye chikafu, chikafu chiri nyore, zvigadzirwa zvemumvura, zvigadzirwa zvenyama uye mamwe maindasitiri.
1, Zvikamu zvikuru
Rosemary extract inonyanya kusanganisira sage phenol, rosemary dialdehyde, epirosemary phenol, epirosemary phenol methyl ether, rat tail oxalic acid, rat tail methyl oxalate, rosemary phenol, ursolic acid, oleanolic acid uye mamwe terpenoids, apigenin, hesperinkwadin, gesperinkwadin, plantain, , vanillic acid, caffeic acid, rosmarinic acid, ferulic acid uye mamwe phenolic acids α- Pinene, tricyclic terpene, paraquat, limonene, 1,8-cineole, borneol, camphor α- Terpineol β- Rosmarinol, pinene -4- doro nezvimwe. zvikamu zve rosemary yakakosha mafuta.
2, Basa
Rosemary inobvisa ine antibacterial, anti-inflammatory, antiviral, anti-tumor, anti allergic, antioxidant, antithrombotic, anti platelet aggregation, anti radiation uye immunosuppressive mhedzisiro.Rosemary asidhi ine anti kusagadzikana mhedzisiro pane tsinga system uye inodzivirira kukuvara kwesero.Mukuwedzera, chigadzirwa chinoshandiswa kunonoka kuora kwezvokudya;Yakachengeteka uye isina chepfu;Bacteriostasis;High tembiricha kuramba;Iine maitiro ekudzivirira kwemavara epigment.Inoshandiswa mumarudzi ese ezvikafu zvakabikwa, halogenated foods, zvinhu zvemumvura, condiments, high-grade candy, zvinodhaka, zvigadzirwa zvehutano, marudzi ese ezvizoro newashing products, biological pesticides nezvimwe zvigadzirwa.
3. Nzvimbo yekushandisa
Rosemary yakabudiswa ine hunhu hwepamusoro-soro uye kuchengeteka.Inoshandiswa zvakanyanya muzvizoro, pefiyumu, sipo, mhepo inofefetera, inodzinga zvipembenene, mushonga, mafuta emhuka nemiriwo, chikafu chemhuka, zvigadzirwa zvenyama, hove dzegungwa, hupfu, sosi, muto, chikafu chakabikwa, zvakakangwa, pigment yechisikigo, essence, biological. mushonga wezvipembenene, fodya, nezvimwewo, kunyanya kurapa bundu rinouraya, chirwere chemwoyo, kenza, nezvimwe. .MuEurope, rosemary ine nhoroondo yakareba sekunaka kwekudya, uye yakashandiswa muzvizoro, chikafu uye mushonga.Zvidzidzo zviripo zvakaratidza kuti rosemary ine mhedzisiro iri pachena mukudzivirira oxidation yemafuta uye kuchengetedza nyama inonaka.Japan yakagadzira nhevedzano yerosemary antioxidant zvigadzirwa.

Product Parameters

1.Zvigadzirwa zvese zvinotengeswa nekambani ndezve semi-yakapera mbishi zvinhu.Zvigadzirwa zvinonyanya kunangana nevagadziri vane magwaro ekugadzira, uye zvigadzirwa hazvisi zvigadzirwa zvekupedzisira.
2.Iyo inogona kushanda uye zvikumbiro zvinobatanidzwa mukusuma zvose zvinobva mumabhuku akabudiswa.Vanhu havakurudzire kushandiswa kwakananga, uye kutenga kwega kunorambwa.
3.Mapikicha uye ruzivo rwechigadzirwa pawebhusaiti ino ndezvekutarisa chete, uye chigadzirwa chaicho chichakunda.